Hot Hors d'oeuvres
Asparagus Roll-ups - $6 per person
Asparagus and cream cheese wrapped with bread dough, brushed with butter and topped with parmesan cheese then baked golden brown.
Baked Brie Wheel - $6 per person
Delicate Brie cheese wrapped in puff pastry with an apricot filling and baked golden brown. Served with crackers and fresh fruit.
Rumaki - $6 per person
Whole water chestnuts wrapped in smoked bacon, oven roasted.
Cocktail Meatballs - $5 per person
Tender meatballs oven roasted and served in your choice of Marinara, Barbeque or Sweet and Sour sauce.
Chicken Skewers - Sweet and Sour, BBQ or Teriyaki - $6 per person
Chicken marinated in teriyaki sauce and grilled to perfection.
Hawaiian Shrimp and Crab Cakes - $6 per person
Small patties of Hawaiian seasoned shrimp, crab, diced peppers and scallions baked and served with wasabi dipping sauce.
Homemade Pizza Squares - $6 per person
Toppings of choice served on toasted flat ciabatta bread.
Sausage Stuffed Mushroom Caps - $6 per person
A hearty Italian sausage and cheese mixture in a mushroom cap.
Soup Shooters - $5 per person
Choose from the soup menu and it will be served in shooter cups.
Cold Hors d'oeuvres
Tomato and Basil Bruschetta - $6 per person
Diced fresh tomatoes, red onions, basil and garlic on toasted Italian bread and sprinkled with parmesan cheese.
Dip and Chips - $6 per person
Tex Mex dip, Spinach Artichoke dip or Buffalo Chicken Dip. Served with tortilla chips or Pita chips.
Caprese Skewers - $6 per person
Fresh mozzarella cheese balls and grape tomatoes served on skewers with balsamic vinaigrette and fresh basil.
Hors d'oeuvres by the Tray
Small Tray - Serves 10 to 25 people
Medium Tray - Serves 25 to 55 people
Large Tray - Serves 55 to 100 people
Cheese and Cracker Assortment Tray
An Assortment of cheeses served with multiple types of crackers and grape clusters.
Small Tray - $35.00
Medium Tray - $70.00
Large Tray - $105.00
Fresh Fruit Tray
Fresh seasonal fruit including cantaloupe, honeydew, pineapple, grapes and berries. Served with yogurt dipping sauce.
Small Tray - $40.00
Medium Tray - $70.00
Large Tray - $100.00
An assortment of fresh vegetables served with ranch or spinach dip.
Small Tray - $25.00
Medium Tray - $55.00
Large Tray- $80.00
Large cooked and chilled shrimp on ice with spicy cocktail sauce and lemon wedges. 26/30 sized shrimp. Approximately 3 shrimp per person and 8 servings per pound. $25 per pound